A healthier take on eggplant parmesan
One of my childhood fave comfort foods was eggplant parmesan. Alas the fried cheesiness of it isn’t quite in keeping with my current efforts to eat a teensy bit healthier. So I was eager to...
Read MoreIf you're as obsessed with travel as I am, you know the joy of finding the perfect travel essentials. These are my tried-and-true travel must-haves—the things that make trips smoother, more fun, and way less stressful.
Read MoreOne of my childhood fave comfort foods was eggplant parmesan. Alas the fried cheesiness of it isn’t quite in keeping with my current efforts to eat a teensy bit healthier. So I was eager to...
Read MoreMy beloved Food and Wine magazine gushed about New Orleans chef, John Besh, so I couldn’t resist trying one of his restaurants while I was in New Orleans. August is arguably the jewel of his...
Read MoreWay back when, I read Mirielle Guliano’s bestselling French Women Don’t Get Fat and found myself inspired. I’m too much of a food-lover to subscribe for very long to any restrictive diet. So her simple...
Read MoreThanks to Lottie and Doof for inspiring me to finally break out my new ice cream Kitchenaid attachment. I’ve been craving gelato as of late but can’t ever get Mr. AT to bring his wallet...
Read MoreI’ve been jonesing to try my handy dandy new Kitchen Aid meat grinder attachment, and now that it’s grilling season, I finally had an excuse. Always the obsessive researcher, I scoped out several articles to...
Read MoreOn my drive home tonight I was mentally cataloging what we had in our pantry and fridge to work with for dinner. At first I thought I was screwed, but then I recalled that my...
Read MoreThe Adventurous Tastes family birthday has come and past. I was over-ambitious this year, and decided that since our bday was on a weekend, we should have a dinner party. Sounded good in theory, but...
Read MoreEver since I had a jerusalem artichoke (also known as a sunchoke), at The Shed at Glenwood ages ago, I’ve been wanting to experiment with cooking them. Turns out these tubors are neither artichokes, nor...
Read MoreRecently I returned for another business trip to Copenhagen. Last time, I learned the hard way that the Danes are nutso for dinner reservations, so I didn’t make that mistake again. This go around, I...
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